Fast, cheap and tasty: Sesame Ramen and Pad Thai Ramen

Sesame Ramen Ingredients

• 2 -3 Packages of Ramen Noodles, Seasoning Packet Discarded
• 2 Teaspoons Sesame Oil
• 2 Cloves Garlic, Minced
• 1/4 Cup Soy Sauce
• 1 Teaspoon Brown Sugar
• 2 teaspoons Sriracha

• Cook the ramen noodles without the seasoning packet as directed on package. Drain and set aside.
• Heat the sesame oil in a small skillet or saucepan over medium heat.
• Cook the garlic, stirring constantly for 2 minutes.
• Remove the pan from the heat and whisk in the soy sauce, brown sugar, and sriracha until combined.
• Toss the noodles with the sauce.
• Garnish with green onions and sesame seeds, if desired.

https://thesaltymarshmallow.com/sesame-garlic-ramen-noodles-recipe/

Thai Peanut Ramen Noodles

• 3 -3 Ounce Packages Ramen Noodles
• 1/4 Cup Creamy Peanut Butter
• 3 Tablespoons Soy Sauce
• 1 Tablespoon Chili Garlic Sauce
• 2 teaspoons Sesame Oil
• 2 Teaspoons Honey
• 2 Green Onions Sliced 
• 2 Tablespoons Crushed Peanuts 

• Cook the ramen noodles according to package directions (without the spice packet). Drain and set aside.
• In a medium bowl whisk together the peanut butter, soy sauce, chili sauce, sesame oil, and honey.
• Pour the sauce over the noodles and toss to coat.
• Serve topped with sliced green onions and crushed peanuts if desired.

https://thesaltymarshmallow.com/thai-peanut-ramen-noodles/